Meals in the Making

 

         Meals in the Making is happy to announce our 
      REOPENING on April 14th under NEW ownership.
 

For our repeat customers, we thank you for being patient with our ownership transition.  Rest assured, you will always feel at home in our kitchen and you will still see the familiar smiling face of Deb Gorecki (former manager - now our full time manager AND owner) at Meals in the Making as well as our former Sous Chef, Keith, now acting as your Executive Chef.

Meals in the Making is always  committed to fresh ingredients for your dishes.  In April, you will be pleased to see many of our most popular recipes from past months and some new ones that are sure to delight your dinner table.  We are also excited to bring back individual sessions where you, our customer, can assemble your own dishes and we will also be offering “open” sessions without prior registration in the summer months to come.   We are always available to accommodate group sessions as well and will work with your schedule for special get togethers and parties.

Meals in the Making preassembly service is still FREE.  And no appointment is necessary just to come in and shop from our Meals for the Taking freezer.  We will assemble a large variety of fresh ingredient dishes (both mains and sideseach week so feel free to stop by the kitchen any time to shop our inventory.

Whether making a custom order through registering via the website or coming in and just looking around for a last minute dish, we are truly looking forward to hearing from you and seeing you soon and providing you with scrumptious meals!  To keep updated on our latest news and discounts, please 
Contact Us (click on this link) or call us to be added to our email list!

Feel free to contact us via phone (205) 982-6325, via website, or in person with any comments, recommendations or questions.  We are here to make your life simply delicious!

   
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